Tips to Change How You Eat and Lose Weight

It is very typical in our culture of fast food and hurried weekday lunches to eat too fast. Though it may be a time saver, it won't save your waistline. It takes up to 20 minutes before the stomach can tell the brain that it is full, yet the average meal lasts only about 10 minutes. The unfortunate result is that we eat far more than we need, which puts us at risk of being overweight or obese. If slowing down can save 100 calories a day, that could add up to a pound of weight loss a month.

A scoop of mashed potatoes looks small on our over-sized dinner plates. Put your food on small, 9-inch plates and your serving sizes will be more accurate. This simple trick can convince your brain into thinking that you have "eaten enough," saving you another couple hundred calories a day.

We can consume hundreds of calories of cookies and chips while browsing in the pantry or grabbing a quick snack. These calories add up. Eat every single bite of food while sitting at the table. The extra effort will scare off weak cravings and allow you to truly assess how much you are eating.

Resolve to only eat from a plate. Eating from bags, shared dishes (like chip or popcorn bowls), or straight from the container hides how much we are really eating. Take the time to place all the food you eat on a plate to help regulate portion sizes.

Do not put serving dishes on the table. Doing so makes it far too easy to have a second or third scoop before you let your brain catch up to your stomach. Leave the serving dishes in the kitchen. You can still have seconds, you just have to get up to get them.

Become a dessert gourmand. Eat only the finest, most expensive desserts you can find and afford. You will eat less and enjoy them more. The cookie and candy aisle in the grocery store is filled with sugary things that don't really taste that good. If you need to feed your sweet tooth, find some $4 truffles and relish them (in moderation).

Eat less at meals but tell yourself you can go back in a few hours for more food if you need to. Have trail mix, nuts, yogurt, and other snacks handy. Try to decrease the amount of food you need to feel satisfied at a meal. Many nutritionists swear by an eating schedule closer to the following:

• Breakfast
• Mid-morning snack
• Lunch
• Mid-afternoon snack
• Dinner

When you eat, eat. Do not watch TV, read a newspaper, talk on the phone, or drive a car. Just eat. Pay attention to your food. Monitor your servings. Distraction will only lead to automatic eating. That said, sitting down to a meal with a friend or family member to chat with can be a good tool for slowing down, so don't shy away from healthy lunch dates.

Examine the number of calories you drink. You can usually cut out hundreds of calories a day by eliminating sodas, juices, sweetened coffee drinks, and alcohol. Keep a log of everything you drink and then add up the calories. You might be surprised by how many of your calories each day are liquid.

Instead, try substituting with water. If you're in the need for a little caffeine or flavor, try a cup of hot or iced tea. You might also want to consider skipping the diet sodas and drinks as well. While they have little to no calories, the sweet taste only makes your brain and body crave sugar more. Do yourself a favor and drink water instead.

When you have cravings, first try to wait at least 5 minutes. If you are still craving the food, do the following: get a small plate, put a few bites of the craved item on the plate (no more than one serving—read the label). Then put the package away, take your plate to the table, and eat your food without distraction. Ask yourself if it is worth it.

You may also try to find some healthier substitutions for certain cravings. You might be surprised how satisfying the sweetness of Medjool dates can be when your sweet tooth is acting up.