Marisa Moore, RDN, MBA

Marisa Moore

Highlights

  • Registered dietitian nutritionist with a BS degree in nutrition science and Masters of Business Administration (MBA) in marketing
  • Founder of Marisa Moore Nutrition, a culinary nutrition communications and consulting practice
  • Nationally recognized food and nutrition expert regularly featured in major media outlets

Experience

Marisa is a nationally-recognized registered dietitian nutritionist and culinary nutrition expert. Her integrative and practical approach to providing science-based nutrition advice coupled with simple, delicious recipes is regularly featured in front of audiences and leading media outlets.

She founded Marisa Moore Nutrition, where she partners with well-aligned food, lifestyle and media brands to promote health and wellness to the public via recipes, speaking engagements, and all forms of media.

Marisa is a consultant to food and nutrition companies, contributing editor for Food and Nutrition Magazine, and contributor to People magazine, US News and World Report, and more. Before launching her consultancy, Marisa worked as an outpatient dietitian, corporate nutritionist for a restaurant chain, and managed the employee worksite nutrition program at the US Centers for Disease Control and Prevention (CDC). She now spends her days in front of and behind the camera as a media dietitian and content creator.

Marisa is a trusted food and nutrition expert and has been featured in many major media outlets, including the New York Times, Washington Post, Wall Street Journal, Prevention, Oprah.com, Health, Self, Essence, Refinery 29, and many others. She has also appeared on-camera for interviews with CNN, TODAY, NBC Nightly News, Dr. Oz, and more.

Education

Marisa is a registered dietitian nutritionist and licensed dietitian. She received her bachelor’s degree in nutrition science and MBA in marketing from Georgia State University.

A Word From Marisa Moore, RDN, MBA

Healthy living is about flexibility, balance and discovering what works for your body. As a registered dietitian nutritionist, my mission is to empower women to find their personal path to health without the rules and restrictions. I focus on a minimally processed, plant-forward way of eating, but nothing is off limits—including bread, butter, or whatever you’re thinking of right now.

I don’t believe in guilty pleasures when it comes to food. Let’s instead focus on enjoying it!

About Verywell and Dotdash

Verywell, a Dotdash property, is a friendly resource where you can explore a full spectrum of health and wellness topics, from comprehensive info on medical conditions to useful advice on fitness, nutrition, mental well-being, pregnancy, and more. We take a human approach to health and wellness, delivering accessible solutions and offering a welcome alternative to clinical sites.

Our writers not only have a deep proficiency in the topics they cover, but an undeniable passion to help others live and feel their best. Our articles are written by experienced healthcare professionals and industry experts and are vetted by board-certified physicians. We work hard to make sure that everything you read is not only accurate and comprehensive, but also trustworthy and actionable. And our content is regularly updated to ensure that we only deliver top quality information to you. We cut through all the clutter so you and your loved ones can start living Verywell.