EA Stewart, MBA, RD

EA Stewart, MBA, RDN

Registered Dietitian Nutritionist

Expertise

Nutrition, Integrative eating

Education

San Diego State University, University of San Diego

Highlights

Experience

EA is an integrative dietitian nutritionist specializing in wellness nutrition, autoimmune disease, and digestive health (celiac disease, IBS, IBD, & more). In addition to working with clients both virtually and in San Diego, EA enjoys creating easy, healthy, and delicious gluten-free and low-FODMAP recipes for her popular food and nutrition blog, The Spicy RD.

Education

EA graduated from San Diego State University with a Bachelor of Science in Food and Nutrition. She completed her dietetic internship at Hines VA Hospital outside Chicago. EA also has a Masters in Business Administration from the University of San Diego.

Verywell Fit Editorial Process

Verywell Fit is an award-winning online resource that empowers you to reach your diet and fitness goals. We take a human approach to health and wellness content and reach more than 120 million readers annually.

Our editorial team includes writers, editors, and fact checkers who make sure our information is clear, accurate, and aligned with our core values so you can make confident choices for your life.

Our writers are notable voices in their respective disciplines, including registered dietitians, certified personal trainers, fitness coaches, board-certified physicians, and health journalists. These individuals are specifically selected for their extensive knowledge and real-world experience, as well as their ability to communicate complex information in a clear, helpful, and unbiased way.

Our team of qualified and experienced fact checkers provide a critical step in our commitment to content integrity. Fact checkers rigorously review articles for accuracy, relevance, and timeliness. We use only the most current and reputable primary references, including peer-reviewed medical journals, government organizations, academic institutions, and advocacy associations.

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